Paprika Cream Sauce
An aromatic sauce, ideal for use in lamb preparations such as lamb chops with paprika sauce and peppermint, chicken or turkey preparations such as chicken breast with paprika sauce or turkey fillet with paprika sauce, but also for pork preparations such as pork belly with paprika sauce and yolks.
Types of dishes
Chicken
Pork
Lamb
Product information
- Packaging Plastic bucket
- Weight 2 kg
- Terms of validity 12 months
- Dosage g/l 150
- L/Kg end product 15,3
- Recommended weight/Recommended serving g/ml 60
- Number of servings prepared 255
- Temperature, transport, storage Maxim 25° C
- Nutritional value 1860 kj/444 kcal